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1
Warm up Make a list of food you consider to be French food and do you like eating them?
2
Un repas à la française Objectives: You will learn Unit one: To make purchase Unit two: * Ask for, offer, accept, and refuse food * Pay and respond to compliments Unit Three: * Ask for and give advice * Extend good wishes
3
Cooking and Teaching Introduction: what is done in the kitchen ( at home) or in the restaurant to get the food cooked and ready for eating. Sharing a few tips about my experience in restaurants setting. ** Career(s) in the restaurant or in the teaching: Make sure that you study hard when you are young.
4
Mise en Train: une spécialité française ** See DVD if Possible* (See Rodriguez) ** Students look a the pictures p. 62 and guess what is going on… Vocabulary: déjeuner, pain, pâtisserie, escargots, fromages, croissants, crêpes, vin, diner, petit déjeuner, Chocolat, sers-toi
5
Rewrite sentences and put in order 1.Pamela offre des fleurs à Madame Lepic. 2.Pamela voudrait manger une spécialité française. 3.Sandra offre du pain à amela. 4.Madame Lepic sert des escargots. 5.Pamela achète des fleurs. 6.Sandra et Pamela regardent les patisseries.
6
Answer questions/instagram Project P. 64, Do # 1, 2, 3, and 4. * Final input, correction,… * Turn in if ready Exit Ticket!!
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