Warm up If hired in a restaurant, what position would you like to work? Tell why?

Présentation au sujet: "Warm up If hired in a restaurant, what position would you like to work? Tell why?"— Transcription de la présentation:

1 Warm up If hired in a restaurant, what position would you like to work? Tell why?

2 The importance of good quality food **DVD: Quality of food served in French schools ** Students look a the pictures p. 62( Txtb) and guess what is going on… Vocabulary: déjeuner, pain, pâtisserie, escargots, fromages, croissants, crêpes, vin, diner, petit déjeuner, Chocolat, sers-toi

3 ** Play c d 3, Tr. 1-2 / understanding **Rewrite and put in proper order 1.Pamela offre des fleurs à Madame Lepic. 2.Pamela voudrait manger une spécialité française. 3.Sandra offre du pain à amela. 4.Madame Lepic sert des escargots. 5.Pamela achète des fleurs. 6.Sandra et Pamela regardent les patisseries.

4 Instagram project P. 64, Do # 1, 2, 3, and 4. * Final input, correction,… * Turn in if ready Unit one: Making purchase P. 65 Look, then read vocabulary of produce * Do # 7

5 Making Purchases Making purchases: To ask what quantity someone wants: Combien en voulez-vous? How many/how much do you want? To ask for a certain quantity of something: Je voudrais une livre de tomates. Je vais prendre un kilo de bananes. Des pommes? Je vais en prendre deux kilos. I’II take….(of them)

6 To ask for price: C’est combien, s’il vous plait? Combien coûtent les pommes? How much are…? To ask for a total cost: Ça fait combien? ** Finish yesterday handouts!! Exit Ticket** Test will be on Friday!!!