© Crown copyright 2011, Department for Education These materials have been designed to be reproduced for internal circulation, research and teaching or.

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1 © Crown copyright 2011, Department for Education These materials have been designed to be reproduced for internal circulation, research and teaching or training purposes. They can be reproduced for free provided that this material is acknowledged as Crown copyright, reproduced accurately and not used in a misleading context. Adaptation of these materials for other languages is permissible, providing the original source is acknowledged. LinkedUp project: Talked Up Leeds Group Talk – Opinions and reasons – Food (French)

2 © Crown copyright 2011, Department for Education. This resource has been created through the LinkedUp Award Scheme. Cherchez les adjectifs! les panais le dinde les tartelettes de Noël les choux de Bruxelles les noix le gateau de Noël le pudding de Noël les chocolats les cochons dans une couverture 1 2 3 4 5 6 7 8 9 pigs in blankets

3 © Crown copyright 2011, Department for Education. This resource has been created through the LinkedUp Award Scheme. L’objectif: Titre: Qu’est-ce que tu aimes manger? WALT: how to give justified personal opinions and take part in spontaneous classroom talk. This is because: in our speaking we will need to be spontaneous. WILF: You MUST formulate questions and answers. You SHOULD incorporate adjectives into your answers. You COULD choose a time-gaining phrase and include it in your conversation.

4 © Crown copyright 2011, Department for Education. This resource has been created through the LinkedUp Award Scheme. le pudding de Noël le gateau de Noël les choux de Bruxelles le dinde les tartelettes de Noël les noix les cochons dans une couverture les chocolats An image has been removed. Please do an internet search for an image of pigs in blankets les panais

5 © Crown copyright 2011, Department for Education. This resource has been created through the LinkedUp Award Scheme. ¿Tu aimes le pudding de Noël? Oui, j’aime le pudding de Noël. Non, je n’aime pas le pudding de Noël. J’aime… Tu aimes..?

6 © Crown copyright 2011, Department for Education. This resource has been created through the LinkedUp Award Scheme. Tu aimes …? Oui, j’aime…….Non, je n’aime pas……. Et toi? Oui, j’aime …... Non, je n’aime pas…. Tu rigoles!

7 © Crown copyright 2011, Department for Education. This resource has been created through the LinkedUp Award Scheme. ¿Tu aimes les choux de Bruxelles? Oui, j’aime le choux de Bruxelles car ils sont sains. Non, je n’aime pas les choux de Bruxelles car ils sont dégoûtants. J’aime… Tu aimes…?

8 © Crown copyright 2011, Department for Education. This resource has been created through the LinkedUp Award Scheme. Tu aimes …? Oui, j’aime…….Non, je n’aime pas……. Et toi? Oui, j’aime …..car ils sont…... Non, je n’aime pas….parce qu’il est ……. Tu rigoles!

9 © Crown copyright 2011, Department for Education. This resource has been created through the LinkedUp Award Scheme. Tu aimes …? Oui, j’aime…….Non, je n’aime pas……. Et toi? Oui, j’aime …..car ils sont…... Non, je n’aime pas….parce qu’il est ……. Tu rigoles! Alors…Eh bien ….

10 © Crown copyright 2011, Department for Education. This resource has been created through the LinkedUp Award Scheme. L’objectif: Título: Qu’est-ce que tu aimes manger? WALT: how to give justified personal opinions and take part in spontaneous classroom talk. This is because: in our speaking we will need to be spontaneous. WILF: You MUST formulate questions and answers. You SHOULD incorporate adjectives into your answers. You COULD choose a time-gaining phrase and include it in your conversation.

11 © Crown copyright 2011, Department for Education. This resource has been created through the LinkedUp Award Scheme. le gateau de Noël les choux de Bruxelles le dinde les tartelettes de Noël les noix An image has been removed. Please do an internet search for an image of pigs in blankets le pudding de Noël les panais les chocolats les cochons dans une couverture

12 © Crown copyright 2011, Department for Education. This resource has been created through the LinkedUp Award Scheme. Image attributions Brussels sprouts- Image: 'Brussel Sprouts' http://www.flickr.com/photos/7536455@N04/2137337930Brussel Sprouts http://www.flickr.com/photos/7536455@N04/2137337930 Roast turkey- Image: 'Time for Feasting' http://www.flickr.com/photos/49698777@N02/5289972209Time for Feasting http://www.flickr.com/photos/49698777@N02/5289972209 Mince pies- Image: 'Early mince pies...' http://www.flickr.com/photos/44124404848@N01/293393323Early mince pies... Parsnips- Image: 'untitled' http://www.flickr.com/photos/38315261@N00/2445626992untitled http://www.flickr.com/photos/38315261@N00/2445626992 Chocolates- Image: 'One missing, oops.' http://www.flickr.com/photos/22746936@N02/2265030196One missing, oops. http://www.flickr.com/photos/22746936@N02/2265030196 Christmas pudding- Image: 'xmas pud' http://www.flickr.com/photos/63626260@N00/3140794290xmas pud http://www.flickr.com/photos/63626260@N00/3140794290 Christmas cake- Image: 'christmas stack cake' http://www.flickr.com/photos/35468154678@N01/3113988449christmas stack cake http://www.flickr.com/photos/35468154678@N01/3113988449 Nuts- Image: 'Nuts' http://www.flickr.com/photos/32454422@N00/2885704795Nuts http://www.flickr.com/photos/32454422@N00/2885704795